Regenerating agriculture in Uganda
In a world of imminent climate change, dramatically rising inequality and strongly degraded soils and water resources, the decision to venture into agriculture is not an easy one. Not only is it a technical choice, but it is also a political and ideological one.
Mable: “Local food is revitalizing our lives and our municipality”
6000 Farmers are transitioning to agroecology bringing all of its benefits to the farm and to the plate. More children are accessing healthier meals at home and at school. More than 5000 residents have been reached with …
#AAEC2022: More funding for Agroecological entrepreneurship
Since early 2021, Root!cal and Shona have been building their position as a Business Development Support (BDS) provider in the agroecological space in East Africa. We have been doing so by focusing on three different yet complementary agri-business development approaches with a strongly regenerative mindset.